Recipe of Homemade My version of Sushi Roll

My version of Sushi Roll.

My version of Sushi Roll

Hi, I'm Stella. Today, we're going to make my version of sushi roll recipe. Never skip today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

My version of Sushi Roll Recipe

My version of Sushi Roll is one of the most favored of current trending meals in the world. It's easy, it's fast, it tastes delicious. It is enjoyed by millions every day. My version of Sushi Roll is something that I've loved my entire life. They're fine and they look fantastic.

My version of Sushi Roll is one of the most popular of current trending foods on earth. It is simple, it is quick, it tastes yummy. It's appreciated by millions every day. They're nice and they look wonderful. My version of Sushi Roll is something that I've loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook my version of sushi roll using 10 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make My version of Sushi Roll:

  1. Prepare of Sushi rice.
  2. Prepare of Vinegar.
  3. Take of Sugar.
  4. Prepare of Carrot(stripes).
  5. Take 2 of eggs(fry it).
  6. Prepare Half of pack crab stick.
  7. Prepare sheet of Sea weeds. Nori.
  8. Take Half of cucumber.
  9. Prepare of Bamboo mat.
  10. Make ready of Black sesame seeds(optional).

Steps to make My version of Sushi Roll:

  1. Cook rice as nornal. When it is done scoop out and put in a bowl. Pour 1 tsp vinegar and 1 tsp sugar. Mix them evenly.
  2. Lay flat a nori sheet and scoop some rice and spread evenly on the sheet. Lay flat the add fried egg, cucumber carrot and crab stick.
  3. Then start to roll it up..... Lift the edge of the mat over the rice, applying a little pressure to keep everything in a tight roll..
  4. Remove the mat and roll tightly in cling wrap. Cutbthe sushi in thick slices then unravel the cling wrap.

So that's going to wrap it up with this distinctive dish my version of sushi roll recipe. Thanks so much for reading. I am confident you can make this at home. There's gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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