Recipe of Speedy Spam and Egg Sushi Roll

Spam and Egg Sushi Roll.

Hello, I'm Florence. Today, I'm gonna show you how to prepare spam and egg sushi roll recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Spam and Egg Sushi Roll Recipe

Spam and Egg Sushi Roll is one of the most popular of current trending foods in the world. It is simple, it is fast, it tastes yummy. It's enjoyed by millions every day. Spam and Egg Sushi Roll is something that I have loved my whole life. They're nice and they look wonderful.

Spam and Egg Sushi Roll is one of the most well liked of current trending foods on earth. It's simple, it's fast, it tastes delicious. It's enjoyed by millions daily. They're nice and they look fantastic. Spam and Egg Sushi Roll is something that I've loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook spam and egg sushi roll using 15 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Spam and Egg Sushi Roll:

1. Make ready 1 can of Spam or Spam Lite cut into 1" strips.
2. Get 1/2 of soy sauce.
3. Get 1/4 cup of oyster sauce.
4. Get 1/2 cup of sugar.
5. Get 6 of eggs.
6. Take 4 cups of cooked sushi/sticky rice.
7. Take 6 tablespoons of rice vinegar.
8. Prepare 2 of cucumbers and/or carrots cut into 1/2"strips.
9. Get 1 cup of mayonnaise (use Japanese mayo like Kewpie if you can).
10. Take sheets of Nori/seaweed.
11. Make ready to taste of Salt and pepper.
12. Get of Dipping sauce: soy sauce and wasabi.
13. Prepare 1/2 cup of water to seal Nori roll.
14. Take of Bamboo mat and cling wrap to cover it.
15. Take of Optional: 2 tablespoons toasted sesame seeds.

Steps to make Spam and Egg Sushi Roll:

1. In a bowl, while cooked rice is still hot, mix with rice vinegar, toasted sesame seeds (optional) and about 2-3 tablespoons of sugar. Save the rest of the sugar for spam marinade. Set aside..
2. In a separate bowl, stir together soy sauce, oyster sauce, and remaining sugar until sugar is completely dissolved. Marinate cut spam in sauce for at least 5 minutes. Fry/cook spam for 2-3 minutes on each side..
3. Beat eggs and cook just like how you would cook scrambled eggs (add salt and pepper to taste). Cut cooked scrambled eggs in 1" strips..
4. Place Nori/seaweed sheet smooth/shiny side down. Place and spread a small amount of rice to a quarter of an inch thickness (about 3-4 tablespoons, we don't want to add too much as it might get too thick and difficult to roll). Make sure to leave about 2 inches of nori/seaweed sheet on the far end without rice to be able to seal it shut (by wetting it a little) after rolling..
5. Assemble other ingredients like cut spam, egg, cucumbers and/or carrots on top of the rice. Add a little bit of mayonnaise. Roll Nori making sure to apply pressure to tighten the roll. Use a bamboo mat with cling wrap on top to help with the rolling process..
6. To serve, cut each roll into eight pieces. Arrange sushi slices on platter. Decorate by squeezing mayonnaise on top. Chill and serve with dipping sauce..

So that's going to wrap this up for this exceptional dish spam and egg sushi roll recipe. Thank you very much for your time. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let's cook!

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