Recipe of Quick French toast
French toast. I added all of the spices as suggested and enjoyed the taste, although I This is a great, simple recipe for french toast. If your using thicker bread or are soaking the bread for. French toast is a dish made of sliced bread soaked in beaten eggs and typically milk, then pan fried.
The goal is to make your toast rich and fluffy by making your batter just right. Homemade French Toast is the easiest most underrated breakfast food in the world. I mean literally take bread, dip it in a simple custard recipe.
Hi, I'm Annette. Today, we're going to prepare french toast recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
French toast Recipe
French toast is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It's simple, it's quick, it tastes delicious. They are nice and they look wonderful. French toast is something that I've loved my entire life.
French toast is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look fantastic. French toast is something that I've loved my entire life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook french toast using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make French toast:
- Get 2 of eggs.
- Prepare 4 tsp of brown sugar.
- Make ready 2 tsp of vanilla extract.
- Prepare of Ground cinnamon.
- Make ready 1/2 cup of milk.
- Get 8 slices of bread.
Instructions to make French toast:
- Mix in brown sugar to the milk and stir, until the sugar is dissolved into the milk..
- Add in the vanilla extract, eggs, and ground cinnamon. Beat in the eggs, stirring until everything is well mixed together..
- Quickly dip one side of bread into the mixture and repeat other side of bread..
- Cook on medium heat until done or golden. Add a tiny amount of vegetable oil to bottom of skillet to prevent sticking. You don't want standing oil in the bottom of the skillet though..
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