Recipe of Favorite Rose flavoured Paneer Rolls
Hello, I am Nadine. Today, we're going to prepare rose flavoured paneer rolls recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Rose flavoured Paneer Rolls Recipe
Rose flavoured Paneer Rolls is one of the most well liked of current trending meals on earth. It's easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look wonderful. Rose flavoured Paneer Rolls is something that I've loved my entire life.
Rose flavoured Paneer Rolls is one of the most favored of recent trending meals in the world. It's easy, it's fast, it tastes yummy. It is enjoyed by millions every day. They're fine and they look wonderful. Rose flavoured Paneer Rolls is something which I've loved my whole life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have rose flavoured paneer rolls using 14 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Rose flavoured Paneer Rolls:
- Prepare 1 Cup of fresh paneer.
- Take of For stuffing:-.
- Get 40 gm of milk powder.
- Take 1/2 Cup of milk.
- Prepare 2 tbsp of powder sugar.
- Take 2 tsp of desi Ghee1 Cup fresh desi rose petals.
- Prepare 2 drops of rose pink food colour.
- Make ready 1 tsp of white rose EssenceFor sugar solution:-.
- Take 1/2 Cup of sugar.
- Make ready 1 of and 1/2 Cup water.
- Get 2 of green cardamoms.
- Take of For garnishing:-.
- Prepare 8-10 of saffron strands.
- Prepare of Chopped pistachios.
Instructions to make Rose flavoured Paneer Rolls:
- Keep all the above mentioned Ingredients ready.In a pan Heat 1 tsp Ghee on low flame.saute rose petals in it for a min.take out in a plate.whwn cooled, make a paste in a blender by adding 2 -3 tbsp milk.Take out the paste in a Plate..
- In the same pan, Heat 1 tsp Ghee,add milk and powder sugar.mix well.when milk boils for 2 min, add milk powder and stirr constantly so that there should not be any lumps.Add rose petal paste,white rose Essence and 2 drops pink food colour.Mix everything well till a thick mixture is form ed.Transfer in a Plate,allow it to cool.Make 5 rolls from this stuffing mixture.In a Plate take fresh Paneer and mash it nicely for 5-7 min till smooth.Divide the dough into 5 equal parts.Make 5 rolls..
- Make 5 rolls from mashed Paneer.Stuff the pink rose rolls in each Paneer roll and seal again.In this way fill all Paneer Rolls..
- In a pan take water,add sugar and cardamoms.Heat on Medium flame and stirr till sugar dissolves.when the sugar solution start boiling, add stuffed paneer Rolls in it.Cook for 4-5 min.Flip the Rolls to other side again Cook for 4-5 Min.Off the flame.Take out the Rolls in a Plate.Let it cool.Then keep in fridge to cool for 30-40 Min.Serve chilled as a dessert..
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