Recipe of Speedy Oats banana pan cake
Hello, I'm Roselyn. Today, we're going to make oats banana pan cake recipe. Never skip today's recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Oats banana pan cake Recipe
Oats banana pan cake is one of the most well liked of recent trending foods in the world. It is simple, it's quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look wonderful. Oats banana pan cake is something which I have loved my whole life.
Oats banana pan cake is one of the most popular of current trending meals on earth. It's easy, it is fast, it tastes delicious. It is appreciated by millions daily. Oats banana pan cake is something which I've loved my whole life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few ingredients. You can cook oats banana pan cake using 9 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Oats banana pan cake:
- Make ready of oats.
- Make ready of wheat flour.
- Get of jaggery sugar.
- Make ready of baking powder.
- Make ready of vanilla essence.
- Take of low fat milk.
- Make ready of salt.
- Take of ripe banana.
- Take of raisens.
Instructions to make Oats banana pan cake:
- Take bowl mix oats, wheat flour, ripe banana smashed, baking powder and jagerry sugar. Add milk to it gradually. Mix them all well..
- Put a pan to heat. Pour the batter into it. Put the oil to the side of the cake. Allow it to cook at low flame. Then flip the side of the cake..
- Garnish it with chocolate syrup or honey..
- P.
So that is going to wrap this up for this distinctive dish oats banana pan cake recipe. Thank you very much for your time. I'm confident you will make this at home. There's gonna be interesting food at home recipes coming up. Don't forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
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