Recipe of Super Quick Chinese Cellophane Noodle Salad
Chinese Cellophane Noodle Salad.
Hi, I am Annette. Today, I'm gonna show you how to make chinese cellophane noodle salad recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.
Chinese Cellophane Noodle Salad Recipe
Chinese Cellophane Noodle Salad is one of the most favored of current trending meals on earth. It is easy, it is quick, it tastes delicious. It's appreciated by millions every day. Chinese Cellophane Noodle Salad is something which I've loved my entire life. They are fine and they look fantastic.
Chinese Cellophane Noodle Salad is one of the most well liked of current trending meals in the world. It's enjoyed by millions daily. It's easy, it is quick, it tastes yummy. They're fine and they look fantastic. Chinese Cellophane Noodle Salad is something which I've loved my entire life.
To get started with this recipe, we have to first prepare a few ingredients. You can cook chinese cellophane noodle salad using 11 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Chinese Cellophane Noodle Salad:
- Make ready 25 grams of Cellophane noodles.
- Make ready 1/2 of Carrot.
- Get 1/2 of Cucumber.
- Take 2 slice of Ham.
- Get 1 of as much (to taste) Wood ear mushrooms.
- Make ready 1 of as much (to taste) White sesame seeds.
- Take 1 tbsp of ● Soy sauce.
- Take 1 tbsp of ● Vinegar.
- Prepare 1 tbsp of ● Sesame oil.
- Take 1 of ● Sugar.
- Get 1 of ● Japanese mustard.
Instructions to make Chinese Cellophane Noodle Salad:
- Cook the cellophane noodles according to the instructions on the package. Run under water and then drain well. Rehydrate the wood ear mushrooms, discard the hard parts, and slice thinly..
- Julienne the vegetables and ham slices to 4-5 cm and blanch the carrot..
- Mix the ● ingredients in a bow. Also add the wood ear mushrooms (Step 1), the vegetables (Step 2), the ham, and toss..
- Serve on a plate, and scatter with white sesame seeds on top..
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