Recipe of Quick ANZAC biscuits
ANZAC biscuits. The Anzac biscuit is a sweet biscuit, popular in Australia and New Zealand, made using rolled oats, flour, sugar, butter (or margarine), golden syrup, baking soda, boiling water, and (optionally) desiccated coconut. It is said that the wives of soldiers came up with the original Anzac Biscuits using ingredients such that the biscuits stayed fresh for the weeks it took to. I'm sharing with you how to make ANZAC biscuits which are a popular New Zealand and Australian biscuit with important history.
See more ideas about anzac biscuits, biscuits, biscuit recipe. Hardees Biscuit Recipe Quick Biscuit Recipe Easy Anzac Biscuits Homemade Biscuits Baking Biscuits Healthy Biscuits Baking. A traditional Australian biscuit complete with rolled oats, coconut and golden syrup.
Hi, I am Betty. Today, I'm gonna show you how to make anzac biscuits recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.
ANZAC biscuits Recipe
ANZAC biscuits is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. ANZAC biscuits is something which I've loved my whole life. They are fine and they look wonderful.
ANZAC biscuits is one of the most popular of recent trending foods on earth. It's enjoyed by millions every day. It is easy, it's fast, it tastes delicious. They're nice and they look fantastic. ANZAC biscuits is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook anzac biscuits using 8 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make ANZAC biscuits:
- Make ready 1 cup of all purpose flour.
- Make ready 1 cup of rolled oats.
- Make ready 1/2 cup of packed brown sugar or 1 cup white.
- Prepare 1 cup of coconut flakes.
- Make ready 4 oz of butter.
- Make ready 1 tbsp of golden syrup.
- Prepare 2 tbsp of boiling water.
- Take 1 tsp of baking soda.
Steps to make ANZAC biscuits:
- Grease cookie tray and preheat oven to 350°F..
- Mix flour, oats, sugar and coconut flakes with a whisk..
- Melt butter and syrup over low heat..
- Add boiling water to baking soda. Mix well and remove from heat..
- Mix the liquid and dry ingredients well..
- Drop walnut sized spoon fulls of batter..
- Place on tray with room to expand..
- Cook for 12 to 15 minutes- just until golden brown. Let biscuits sit, five minutes, then move to cooling racks..
- Golden Syrup: Inverted sugar syrup thick in consistency sweet in taste..
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