Recipe of Ultimate Black Bean and Rice Soup - Slow Cooker

Black Bean and Rice Soup - Slow Cooker.

Hi, I'm Kimberly. Today, I'm gonna show you how to prepare black bean and rice soup - slow cooker recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Black Bean and Rice Soup - Slow Cooker Recipe

Black Bean and Rice Soup - Slow Cooker is one of the most favored of recent trending foods on earth. It's easy, it is quick, it tastes delicious. It is appreciated by millions every day. They are fine and they look wonderful. Black Bean and Rice Soup - Slow Cooker is something that I have loved my whole life.

Black Bean and Rice Soup - Slow Cooker is one of the most popular of current trending meals on earth. It is simple, it's fast, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Black Bean and Rice Soup - Slow Cooker is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook black bean and rice soup - slow cooker using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Black Bean and Rice Soup - Slow Cooker:

1. Take of Black Bean Soup:.
2. Get 2 cans (15 oz.) of each unsalted black beans, drained and rinsed.
3. Make ready 1 of large bell pepper, diced.
4. Take 1 of jalapeno, diced (seeds removed for less heat).
5. Get 1/2 of yellow onion, diced.
6. Make ready 3 cloves of garlic, minced.
7. Take 1 stalk of celery, diced.
8. Make ready 1 cup of salsa (whatever kind).
9. Prepare 1 tbsp. of chili powder.
10. Make ready 1 1/2 tsp. of ground cumin.
11. Prepare 1 tsp. of salt.
12. Get 1/2 tsp. of each dried oregano, smoked paprika.
13. Make ready 1/4 tsp. of ground coriander, pepper.
14. Make ready 2 1/2 cups of unsalted vegetable broth.
15. Make ready of Juice of 1/2 lime.
16. Get of Rice:.
17. Make ready 3/4 cup of long grain rice.
18. Take 1 1/4 cup of unsalted vegetable broth.

Steps to make Black Bean and Rice Soup - Slow Cooker:

1. Place the rinsed and drained black beans, bell pepper, onion, jalapeno, garlic, broth and all seasonings into a greased slow cooker. Place the lid on and set to low heat for 5-6 hours..
2. Once your soup is ready, switch to the warm setting. In a medium pot, heat 1 1/4 cup of broth over med-high heat. Once it comes to a boil, stir in the rice and place a lid on the pot. Lower the heat down to low and cook for 12-15 minutes, until the rice has absorbed all the liquid and is tender. Let it sit with the lid on for a few minutes, then season to taste with salt and pepper and fluff it with a fork..
3. While the rice is cooking, ladle about half the soup into a blender. Puree it until smooth. Be sure to leave some space uncovered on the blender lid to give the steam room to escape..
4. Stir both the pureed soup and the rice back into the slow cooker along with the juice from half a lime. Taste to see if it needs any additional seasoning. Then serve with whatever toppings sound good and enjoy!.

So that's going to wrap it up for this distinctive dish black bean and rice soup - slow cooker recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don't forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.

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