Recipe of Super Quick Spinch momos with knorr tomato soup
Spinch momos with knorr tomato soup.
Hi, I'm Shirley. Today, I'm gonna show you how to make spinch momos with knorr tomato soup recipe. Never miss today's recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Spinch momos with knorr tomato soup Recipe
Spinch momos with knorr tomato soup is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It is simple, it is fast, it tastes delicious. Spinch momos with knorr tomato soup is something that I have loved my entire life. They're fine and they look wonderful.
Spinch momos with knorr tomato soup is one of the most popular of recent trending foods in the world. It's simple, it's fast, it tastes yummy. It's enjoyed by millions daily. Spinch momos with knorr tomato soup is something which I have loved my entire life. They're nice and they look wonderful.
To get started with this recipe, we must first prepare a few ingredients. You can have spinch momos with knorr tomato soup using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spinch momos with knorr tomato soup:
- Take 2 cup of plane flour(maida).
- Prepare 100 gm of spinch leaves.
- Take to taste of Salt.
- Get as needed of Water.
- Take 1 packet of 2- minutes maggi noodles.
- Make ready 1/2 cup of grated paneer.
- Get 1 cup of Knorr tomato soup.
Steps to make Spinch momos with knorr tomato soup:
- Make dough :- Grind the spinch leaves and make a puree, add oil, salt, puree, maida and make a soft dough.
- Cover and let it rest for 30 min.
- For stuffing :- break.the. noodles cake into four part, add noodles and testmaker to add approx 11/2 tea cups of boiling water, cook for 2 mins in an open pan stir occasionally then add paneer and switch off flame let it cool.
- Making momos :- take a lemon size dough ball roll it and make a round shape, stuff the maggi paneer mixture and shape them.
- Steam the momos for 10 minutes and serve hot with norr tomato soup.
- Norr tomato soup :- empty entire contents of pack into a cup, pour 150 ml hot water and stir continously to avoid lumps wait for 1 minute.and soup is redy.
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