Recipe of Homemade Pan-fried momo

Pan-fried momo. Chicken Pan Fried Momos is one of the delicious spicy Momo recipe. Momo is very popular food of Tibet, Nepal, Bhutan and Sikkim. Today I have prepared Chicken Pan fried Momo in my kitchen.

I used to only have regular steamed Dumpling (Momo). Just after my marriage Abhisek took me to south city mall, Kolkata and he advertised a lot about this Pan Fried Chicken Dumpling (Momo). Steam-momo, Kothey momo, C-momo, Fry-momo, Open-momo, fried momo.

Hi, I am Crystal. Today, I will show you a way to make pan-fried momo recipe. Never skip today's recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I'm gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Pan-fried momo Recipe

Pan-fried momo is one of the most popular of current trending foods on earth. It is simple, it's quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Pan-fried momo is something that I have loved my whole life.

Pan-fried momo is one of the most popular of recent trending meals in the world. It's enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Pan-fried momo is something that I've loved my entire life.

To get started with this particular recipe, we have to first prepare a few components. You can have pan-fried momo using 10 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Pan-fried momo:

1. Prepare 500 gms of flour.
2. Make ready 250 g of onions.
3. Get 2 tbs of chilli -vinegar.
4. Take 250 gms of boiled and minced boneless chicken.
5. Prepare 2 tbs of ginger garlic paste.
6. Take leaves of Finley chopped corriander;parselyand onion.
7. Prepare 3 tbsp of red chilli sauce.
8. Prepare 2 tbs of soya sauce.
9. Prepare of Frying oil.
10. Take of sugar and salt as per taste.

Instructions to make Pan-fried momo:

1. Knead the flour with salt and water into a smooth dough.Set aside..
2. Saute the minced chicken with half of ginger garlic pastr,coriander, parsely and onion leaves. Add a bit of salt sugar and chilli vinegar to the mix.Set aside..
3. Roll out the dough into flat small circles. Fill each circle with sauteed chicken mix and fold them in the shape of dumplings..
4. Deep fry the dumplings in hot oil.Set aside..
5. Add the remaining vegetable leaves,ginger garlic paste chilli vinegar sauces and salt and sugar in a little bit of frying oil and stir fry.Add a little watet from time to time till the gravy is fully cooked..
6. Spread the gravy on the fried dumplings and wait till they are fully soaked in the gravy.
7. Serve thereafter..

So that's going to wrap it up with this special dish pan-fried momo recipe. Thank you very much for your time. I'm sure that you will make this at home. There's gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!

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