Recipe of Perfect Spinach filo
Hi, I am Erika. Today, I'm gonna show you how to make spinach filo recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This will be really delicious. Not to mention, it's super satisfying.
Spinach filo Recipe
Spinach filo is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It's easy, it's quick, it tastes yummy. Spinach filo is something which I've loved my whole life. They're nice and they look fantastic.
Spinach filo is one of the most favored of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes yummy. They are fine and they look fantastic. Spinach filo is something which I've loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have spinach filo using 8 ingredients and 5 steps. Here is how you can achieve that.
The ingredients needed to make Spinach filo:
- Prepare 150 gr of spinach.
- Get 150 gr of feta.
- Take 1 of onion cut dice.
- Get 1 clove of garlic.
- Make ready 50 gr of melted butter.
- Make ready of Salt.
- Take of Pepper.
- Prepare sheets of Phyllo.
Steps to make Spinach filo:
- Defrost the phyllo sheet first. Heat the olive oil in a pan. Add onion and cook until it's soft. Add garlic and add spinach. Seasoning with salt and pepper.
- Transfer the mixture to a drainer.
- Break the feta cheese and add into the mixture. Mix them well.
- Lay the phyllo sheet into a large tray. Drizzle with butter and lay 2 more into it. Cut into 3 long sheets. Put 1tbsp of the mixture into the phyllo sheet and fold it into a triangle shape. Brush butter into it.
- Heat the oven at 180 degree and cook for 25 mins until it's golden.
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