Recipe of Super Quick Doll's Festival Seafood Chirashi Sushi Cake

Doll's Festival Seafood Chirashi Sushi Cake.

Doll's Festival Seafood Chirashi Sushi Cake

Hello, I'm Kimberly. Today, we're going to prepare doll's festival seafood chirashi sushi cake recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I'm gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it's super satisfying.

Doll's Festival Seafood Chirashi Sushi Cake Recipe

Doll's Festival Seafood Chirashi Sushi Cake is one of the most favored of current trending foods on earth. It is appreciated by millions every day. It's simple, it is quick, it tastes delicious. They're fine and they look fantastic. Doll's Festival Seafood Chirashi Sushi Cake is something which I have loved my entire life.

Doll's Festival Seafood Chirashi Sushi Cake is one of the most popular of current trending meals in the world. It's simple, it is quick, it tastes delicious. It is enjoyed by millions every day. Doll's Festival Seafood Chirashi Sushi Cake is something that I have loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can have doll's festival seafood chirashi sushi cake using 9 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Doll's Festival Seafood Chirashi Sushi Cake:

  1. Get 270 grams of Hot cooked white rice.
  2. Prepare 1 packages of Store-bought chirashi sushi mix.
  3. Get 1 of as much (to taste) Assorted sashimi.
  4. Prepare 2 of leaves Shiso leaves.
  5. Make ready 1 of Radish sprouts.
  6. Get of Kinshi tamago.
  7. Take 1 of Egg.
  8. Take 1 tsp of Sugar.
  9. Get 1 dash of Salt.

Instructions to make Doll's Festival Seafood Chirashi Sushi Cake:

  1. Mix the rice together with the chirashi sushi mix and let cool..
  2. Prepare the kinshi tamago..
  3. Julienne the shiso leaves..
  4. Use two long, thin pieces of plastic wrap to line the cake pan with a cross. Stuff in the sushi rice, cover the top with a plate, and flip it over. Let the sushi rice come out, then remove the plastic wrap..
  5. Top the rice with the kinshi tamago, shiso leaves, sashimi, and radish sprouts to finish!.

So that is going to wrap this up for this special dish doll's festival seafood chirashi sushi cake recipe. Thanks so much for reading. I am sure that you can make this at home. There's gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let's cook!

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